Loading...
Paolo’s fornaccini with olive oil are carefully prepared using high-quality ingredients and traditional baking techniques. Adding olive oil gives the fornaccini crackers a mild, subtle flavour and makes them deliciously crunchy.
Toast with olive oil
Ingredients: wheat flour, olive oil 11,3%, barley malt extract, salt, yeast.
May contain: milk, sesameseeds, soy, celery, and mustard.
| Nutritional value per 100g | |
|---|---|
| Énergie | 1791.00 Kj / 425.00 Kcal |
| Graisses | 11.00 G |
| Dont acides gras saturés | 4.00 G |
| Glucides | 70.00 G |
| Dont sucres | 6.00 G |
| Fibres | 3.00 G |
| Protéines | 10.00 G |
| Sel | 2.30 G |